Hello, again my Blue Birds! It’s been a crazy couple of weeks, but we are back with some brand new recipes! The first being the world’s best chocolate chip cookies!! This recipe has been in my family for years, actually, this was the first recipe that I baked alone as a young lady. While I…

Read More

Update: November 25th, 2019 We are all caught up on Pre-Orders! We have an excellent stock built up and are very happy with the quality. Our shipping schedule is now back to the usual Shipping Policy. We are excited to be providing Blue Bird Poppy Seeds again! With Thanksgiving coming up, I’d like to remind everyone about our Holiday…

Read More

Italian is by far the best genre of food. The flavors are always so crisp and fresh, and not to mention the wine pairings are top-notch! As many of you would probably agree, the bread is one of my favorite things about eating Italian. I love all of the buttery, garlicky goodness! The other morning…

Read More
Shelves of dried Madagascar vanilla beans sitting in the sun

Introduction Vanilla beans don’t start the dark, crispy looking form you normally get them as today. Before they even get close to that they go through at a 9-month process that gives them they’re black color and wonderful aroma.  The bean begins as a green color that fades into a yellow tip and like most…

Read More

Introduction Hello readers, and welcome to my learning corner of Lone Goose Bakery. My name is Chad, let’s have a little sit-down to talk about things you should probably pay a bit more attention to in life. For our first conversation on life’s small improvements, let’s talk about the Vanilla Bean in all its glory.…

Read More

Introduction If you’re interested in learning about some of the most expensive spices in the world but don’t want a long read, I have you covered. You never really give that salt and pepper sitting on the kitchen table a second thought. What you might find interesting is some of the largest cities in the…

Read More

We are never happy about raising prices. The problem is, there are only so many English poppy seeds in the world that are high enough quality to become Blue Bird Poppy Seeds. As many of our customers have already noticed, the current supply of English poppy seeds is extremely limited across the country. As a…

Read More
Ti-Ti bar banner with three cookie bars set next to each other

When I was younger, my dad used to make us the best cookie bars. They were loaded with ooey-gooey chocolate chips and melted in our mouths. I never knew what the real name for them was because he quickly dubbed them Ti-Ti Bars. This came about because my brother and I would spend several minutes…

Read More
Orange poppy seed roll banner

When I was a kid, my mom never failed to make orange rolls on Sunday morning. They may have come out of a can, but they were always the best part of the weekend! While sitting around at a family dinner last weekend we started reminiscing about things from our childhood. My brother and I…

Read More

The way to my heart has always been through soft, chewy cookies. One of my earliest memories involving cookies revolves around one that my friends’ mom used to make. They were fluffy and chewy and oh so delectable! While I could never figure out what gave them the unique flavor, I didn’t have any issue…

Read More